Bonito flakes, also known as katsuobushi, are little wisps of dried, fermented skipjack tuna, used in Japanese cooking to for their smoky, intensely savory, slightly fishy flavor.

Dried Bonito Flakes – J-Basket
Bonito flakes, also known as katsuobushi, are little wisps of dried, fermented skipjack tuna, used in Japanese cooking to for their smoky, intensely savory, slightly fishy flavor.
$4.69
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